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Description About The Role We're looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at the heart of our values, and you will ensure this happens consistently by ensuring that guests remain the central focus of all operational decisions. This will include resource planning, recruitment and selection, ensuring that we have the very best team in place to deliver an amazing service. You will be passionate about exceptional experience... more ->
Description About the role Responsible for the efficient running of our Restaurants operation within our bustling on site locations, you'll ensure that the highest standard of service is met consistently, ensuring that we delight our guests and receive positive feedback. Leading a team to not only deliver the best service to our customers but to make sure the team are always engaged and carrying out best practice, you will support with a great start to the day at breakfast, lunch, an afternoon milkshake treat, to a family meal at dinner, or the destination to meet your friends with a... more ->
R&V islooking for a Chef to prepare delicious meals for customers. Chef responsibilities include studying recipes, setting up menus and preparing high-quality dishes. You should be able to delegate tasks to kitchen staff to ensure meals are prepared in a timely manner. Also, you should be familiar with sanitation regulations click apply for full job details more ->
Sous Chef - up to £15 per hour On Target Earnings £37,400 Are you a dynamic and passionate hospitality professional ready to immerse yourself in the Legacy of culinary icon Raymond Blanc? If so, we invite you to be a part of Heartwood Collection's newest concept and next opening - our second Pub with Rooms - (formerly The Brookfield) in Emsworth opening July 2024 This marks a hugely exciting new chap click apply for full job details more ->
Team Leader Putting U in Southern Co-op Southern Co-op is recruiting for a Team Leader to join our thriving retail store. Our stores are way more than somewhere to pick up the groceries - they're the heart of the town or village, the place to bump into friends, or even a vital service for vulnerable people. As a Team Leader, you'll support the Store Manager to motivate, engage, lead & develop a team of colleagues. What we're looking for We're after the right candidate to encourage and drive the team forward, to promote, embed and support our values and community spirit, and provide an... more ->
Chef - Petersfield Hospital Casual role/£11.45 per hour We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a permanent casual basis contracted to 0 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate.... more ->
Chef - Petersfield Hospital Casual role/£11.45 per hour We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a permanent casual basis contracted to 0 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service co click apply for full job details more ->
Food & Beverage Manager Ref: MAY Location : Pulborough Brooks Salary : £26,379.00 - £28,319.00 Per Annum Benefits : Pension Scheme, Life Assurance Scheme, 26 days' Annual Leave This is a Permanent role for 37 click apply for full job details more ->
Are you a culinary enthusiast looking for a vibrant kitchen to call home We're on the hunt for a talented Chef de Partie to join our passionate team here at? The Highdown in Goring-by-Sea . If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine! Your Bread and Butter? Basic u click apply for full job details more ->
Are you passionate about creating culinary masterpieces As a Sous Chef at? The Highdown in Goring-by-Sea, you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service click apply for full job details more ->