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Spice up your next career move! We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 37.5 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. You'll get given every opportunity to progress within a company that invests in its people, celebrates individuality, and rewards and recognises employees who go beyond the plate. We ensure you're rewarded for... more ->
Calling all experienced Chefs We have temporary Chef work based in the Canterbury area starting in mid June and finishing in early August available. There are various positions which can include both Part-Time and Full-Time hours for Chefs at various levels from Line Chef to Head Chef. You will be cooking standard breakfasts, lunches and evening meals for large groups of people working in a busy click apply for full job details more ->
We are looking for a Head Chef to join our busy Pho restaurant in.Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so its important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different sections of the kitchen click apply for full job details more ->
Care home chef, enhanced DBS needed. Temporary, full time, part time Monday to Sunday - flexible hours Do you have chef skills and experience? We are looking for hard working, enthusiastic, reliable chef for our busy client in Canterbury. Experience is necessary. You will be assisting the Sous and Head Chef with all kitchen duties click apply for full job details more ->
Join the Phomily! Working at Pho is more than a job, its a career. We are currently looking for a Sous Chef who shares the same passions that we do delicious meals created from fresh ingredients and building fantastic kitchen teams! What we offer our Sous Chefs A fantastic environment to drive your career forward Fast track management training programme Apprenticeship opportunities Truly compe click apply for full job details more ->
Were looking for a Commis Chef to join our skilled kitchen team. As Commis Chef you will take your first steps to becoming a vital part of our high-performing brigade. Spending your days serving delicious food in a well-equipped kitchen, developing your skills under the guidance of our talented Head Chef click apply for full job details more ->
Wed love to meet you - Come and join our Daniel Thwaites Family Breakfast is usually the last meal our guests have when they stay with us so we really want to leave a fantastic lasting impression. As Breakfast Chef, youll become a member of our family who helps us create amazing experiences for our guests through delivering warm hospitality in every interaction click apply for full job details more ->
Take your place at the heart of our community, where your voice matters and your passion for customer service is brewed into everything we do. We have an exciting opportunity for you to join our team as a barista, where you'll get involved in creating the Starbucks experience by providing our customers with high quality service, beverages, and products. You'll not only join the Starbucks family but the Cobra Coffee family. Cobra Coffee is proud to be a Starbucks UK franchised partner. We're a company that cares about how we do business, it is important to us that our colleagues have a great... more ->
Calling All Chefs At All Levels! I am currently recruiting for a range of Chef positions up to Head Chef Level across the East Kent area, paying up to £38,000 p/a depending on your experience. Position Details: Competitive salaries, depending on your experience Depending on the role, you will work: either a shift pattern of 3-days-on, 3-days-off or days from Monday to Friday Due to location, you click apply for full job details more ->
Commercial Catering Engineer - To cover South Coast Basic up to 45k Local work only Door to door pay Monday - Friday Salary: £37,000 - £45,000 per annum (depending on experience) We are looking for an experienced Commercial Catering Engineer with Electrical experience to join our team based in Kent click apply for full job details more ->
Housekeeping Park Holidays is looking for a talented, enthusiastic, and passionate cleaner to join our team. Responsibilities: Clean and maintain holiday homes and communal areas to a high standard. Assist with laundry duties, including washing, drying, and ironing linen and towels. Ensure all cleaning products and equipment are used and stored safely and appropriately. Keep stock of cleaning and laundry supplies and report any shortages to management. Work collaboratively with other housekeeping & cleaner staff to prioritise tasks and ensure all duties are completed on time. Benefits: 20%... more ->
Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards. Were not going to bore you with a long list of empty adjectives, we want one simple thing: awesome people to help us feed more children better food click apply for full job details more ->
Sous Chef gastro pub accommodation available This popular gastro pub is part of an independent group of inns, who are currently going through a period of growth. Due to this expansion, they are looking for an experienced Senior Sous Chef to join the team at one of their flagship properties. There is a superb Head Chef at the helm, and the brigade are preparing fresh, seasonal menus to a very high click apply for full job details more ->
Chef - Any level - weekend and evening work to work along side your current job. Temporary, part time £15.00-£22.50ph weekly pay. Monday to Sunday - flexible hours Do you have chef skills and experience? We are looking for hard working, enthusiastic, reliable chef for our busy client in Maidstone click apply for full job details more ->
ABOUT TRAFALGAR ENTERTAINMENT (TE) Co-founded by Sir Howard Panter and Dame Rosemary Squire in 2017, Trafalgar Entertainment is a premium international live entertainment business focussed on new productions, venue ownership, Performing Arts education, theatre ticketing, the distribution of live-streaming innovative content and the provisionof great theatres where people can come together to share click apply for full job details more ->
Sous chef is required in Essex for a fresh food Restaurant and Pub in Essex, accommodation (live in) options can be arranged if relocating. This is a perfect position for a career chef who wants to be part of the journey within this establishment. They are looking for a chef to join the Exec chef/chef owner to develop the kitchen further click apply for full job details more ->
Our client, a beautiful Gastro Pub is seeking an experienced, dynamic, and creative General Manager. This beautiful pub is looking for a General Manager who can be the heart of the community, making our customers feel special & creating family vibes The successful General Manager will receive a salary of up to £38,000, accompanied by two bonuses during the year..click apply for full job details more ->
Our client a Gastro Pub looking for an experienced Assistant General Manager for a new opening. The Successful Assistant General Manager will receive a basic annual salary of up to £40,000 depending on experience with 2 bonuses Assistant General Manager Requirements: A charismatic & warm individual Extensive Food & Wine knowledge Possess strong financial acumen click apply for full job details more ->